Grand tasting

Culinaria, San Antonio’s foodie event of the year, likes to finish off the week of events in style. The Grand Tasting.

20130520-200645.jpg

Held at the Grotto at the Henry B. Gonzales, this food lovers event, which features a VIP room, is the type where heels and ties are the typical attire of the night.

The free flowing wine and samplings of some of the most delicious bites you’ll taste draw the crowds in to this sold out night.

Some of San Antonio’s top note worthy chefs including Chef Jason Dady & Chef John Russ, were showing off their culinary skills with enticing and innovative cuisine.

My favorites of the night were Chef Dady’s brain child of Mexican street corn and a salmon mousse in a green tea cone from Kirby’s.

20130521-101148.jpg

20130521-101158.jpg

20130521-101205.jpg

Numerous restaurants displayed their best and I kept going back for 2nd’s of my favorites, which left me too full to sample everything offered! I broke my first rule of Culinaria, wear something loose so you can eat! ;)

20130521-101929.jpg

20130521-101935.jpg

20130521-101947.jpg

Besides the food, the events of the night included a silent auction, live band, and photo booth picture fun. Arcade even brought along the famous Zoltar to tell fortunes. I hear he’s never wrong!

20130520-202725.jpg

*** COACH GIVEAWAY ***







Hosted by NYSavingSpecials 

and 

Co-hosted:



One lucky winner will win


Coach PEYTON EMBOSSED PATENT POCKET TOTE Value $398







  • Signature embossed patent leather
  • Inside zip, cell phone and multifunction pockets
  • Zip-top closure, fabric lining
  • Handles with 8 1/4″ drop
  • 12 1/2″ (L) x 11″ (H) x 5″ (W)
  • This is a signature product

  • *The bag was removed from the original package only to take the pictures, I tried to package the bag the same way it came*

    US only

    May 20 – June 14





    a Rafflecopter giveaway



    Disclosure:  Champagne taste on a beer budget is not responsible for prize. If you have any questions about this giveaway please send an email to nysavingspecials@gmail.com.  All entries are optional, if you do any of the tasks with the 10 extra entries, even if you do one entry you can get the extra 10 entries  but if the winner tasks is a tasks you did not complete, a second winner will be chosen. If the winner tasks is the one you did you will be the winner.
    NYSavingSpecials is responsible for prize.

    One fish, two fish, goat and quail?!

    There’s still 2 days of Culinaria left and I’ve already had an amazing time!

    I’ve only attend 2 events so far, the Duchman wine dinner at Lüke, and the Best of Mexico at La Cantera, but those 2 events alone have made Culinaria worth it!

    The 4 course Duchman wine dinner at Lüke featured fresh local ingredients paired with local wines.

    20130518-090406.jpg

    The hubbs and I stepped out for a rare date night out and noshed on shrimp ceviche, charred quail, roasted goat and toasted angel food cake with amoretti.

    20130518-090748.jpg

    20130518-091911.jpg

    20130518-091928.jpg

    Chef John Ross out did himself and with the help of his staff, hosted a deliciously put together foodie experience!

    20130518-092024.jpg

    The feel of the Best of Mexico, hosted at La Cantera, was, in contrast, a casual outdoor tasting. Various restaurants came together to offer up their best Mexican flavors, wines and tequilas.

    20130518-091645.jpg

    There was paella, street tacos, fruits, cheeses, cupcakes, ceviche, and more. And I got a plate of everything!

    20130518-092256.jpg

    The night included photo booth fun pictures by the San Antonio Current, a silent auction whose proceeds benefited the local community, and a love band who got the crowd dancing!

    20130518-092351.jpg

    20130518-092456.jpg

    It was my oldest sons 9th birthday and he attended the “grown up event” with us as his birthday dinner and he said it was the “best birthday ever!” The perfect ending to the day.

    20130518-092852.jpg

    And I of course couldn’t leave without getting one more glass of wine to go!

    20130518-093013.jpg

    If all this food & fun sounds right up your alley, don’t worry, there’s still time to purchase tickets to the last 2 big events; tonight’s Grand Tasting at the Henry B. Gonzales and tomorrow’s Burgers, BBQ & Beer at The Pearl!

    Dear Rayne

    Dear Rayne,

    As the last minutes of today tick on and your now a full 9 years old, I can’t help but reminisce….

    9 years ago today I was a 17 year old girl about to become a 17 year old mom in just a few short hours.

    There was pain. Blinding pain. And then, there you were.

    Time stood still, the world stopped spinning, there you were.

    Don’t ask me who was in the room, or what color the walls were. I can’t remember the nurses or the doctor, but I do know every detail of you. I know the exact swirl of your black hair, the watery blue grey shade of your eyes, the 10 perfect grasping fingers and toes and that cry that resonated through all 6 pds. 20 in. of you. That cry that brought tears of pure joy and love to my eyes.

    I was born to be a mom and you were made for me.

    I didn’t want to sleep that night, I didn’t want to miss a single breathe you took.

    You slept the whole night.

    And now you’re 9. You’re 9! I have to say it over and over to myself until it sinks in that my first born is 9.

    You amaze me. You know that don’t you? Hopefully I tell you enough. You have such a questioning mind, artistic being, sensitive soul and caring heart. You make me see the world through new eyes, or rather, through the eyes that time has made me grow out of.

    Everything can become a new fun adventure with you and that soaring imagination of yours. Hold onto that, don’t ever let it go. Your mind works in ways that I can never understand. You see the art and creation in everything and have to question every detail of it. Don’t loose your passion for knowing and learning. You’ll be greater than you know!

    Do you know how much I love you? No, probably not. Maybe it’s not anything you can fathom until becoming a parent yourself. But that’s too far in the future for me to think about, although it’ll get here much quicker than I’d like.

    In the mean time though, what will tomorrow hold in store for us…

    Dear Rayne

    20130517-235915.jpg